BBQ Sea Bass with Flavored Butter
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Review This Recipe|  | BBQ Sea Bass with Flavored Butter – Here you have 2 recipes in one! A nice light seafood meal of grilled Sea Bass, and a sinfully delicious flavored butter to go with it! The citrus olive butter used here, is definately you will soon be using all the time, it really is that good! Prep Time: 15 mins |
Ingredients to make BBQ Sea Bass with Flavored Butter
Sea Bass
1 sea bass fillet, about 1 inch thick (1 lb)
1 tablespoon olive or vegetable oil
1/4 teaspoon salt
1/8 teaspoon pepper
Citrus-Olive Butter
2 tablespoons butter or margarine, softened
1 tablespoon finely chopped kalamata olives
2 teaspoons chopped fresh parsley
1/2 teaspoon balsamic vinegar
1/4 teaspoon grated orange peel
Directions to make BBQ Sea Bass with Flavored Butter
Step 1:In small bowl, mix Citrus-Olive Butter ingredients. Refrigerate about 30 minutes or until firm.
Step 2:Heat gas or charcoal grill. Brush all surfaces of fish fillet with oil; sprinkle with salt and pepper.
Step 3:Place fish on grill over medium heat. Cover grill; cook 10 to 13 minutes, turning fish after 5 minutes, until fish flakes easily with fork. Serve with Citrus-Olive Butter.
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