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Chilled Cod and Turkey Salad


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 Chilled Cod and Turkey Salad – We have no doubt this will soon become one of your favorite seafood recipe. So quick, easy and convenient! Serve it as a sandwich on your favorite bun or with crisp fresh lettuce for a light lunch salad.

Prep Time: 25 mins
Servings: 6
Main Ingredient: Cod
Difficulty Level: 1

Ingredients to make Chilled Cod and Turkey Salad

3 cups diced cooked turkey
1 cup diced celery
1/2 cup dried cranberries
1/2 cup coarsely chopped walnuts
1 cup mayonnaise
1/2 cup sour cream
2 tablespoons chopped fresh parsley
1 tablespoon chopped fresh rosemary
1/4 teaspoon salt
1/8 teaspoon black pepper

Directions to make Chilled Cod and Turkey Salad

Step 1:Mix the turkey, celery, cranberries, and walnuts together in a bowl.
Step 2:To make the dressing, whisk the mayonnaise, sour cream, parsley, rosemary, salt, and pepper together in a bowl. Pour over the turkey mixture, and toss to coat evenly. Refrigerate the salad for at least 1 hour. Serve cold.

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Bacon Wrapped Stuffed Cod
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Best Clam Chowder

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