Cod and Shrimp With Tomato
(5.00 out of 5)
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Review This Recipe | Cod and Shrimp With Tomato – This quick seafood recipe is easy to make,and turns out so nice and juicy you won’t believe it.We suggest you enjoy it on a bed of your favorite rice. Prep Time: 10 mins |
Ingredients to make Cod and Shrimp With Tomato
2 tablespoons olive oil
6 cloves garlic, minced
5 large tomatoes, chopped
1 teaspoon dried oregano
1 pound Alaskan cod
1/2 pound large shrimp, peeled and deveined
salt to taste
1 tablespoon dried oregano
Directions to make Cod and Shrimp With Tomato
Step 1:Heat the olive oil in a skillet over medium-high heat; cook and stir the garlic in the oil until golden brown; add the tomatoes and mix well until juicy; stir in 1 teaspoon oregano. Lie the cod and shrimp into the mixture; season with salt; cover and simmer 3 minutes. Flip the cod and season again with salt and 1 tablespoon oregano; re-cover and cook another 3 minutes. Remove the cover and allow to cook until the juice evaporates slightly, 2 to 3 minutes.
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