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Deli Seafood Sandwich - These delicious, deli seafood sandwich recipe, is super quick and easy, and just perfect for lunch. The creamy, crab meat mixture can even be made ahead and refrigerated until you need it. A nice light, sandwich that can be topped off perfectly with a fresh fruit salad.
Prep Time: 5 mins |
Ingredients to make Deli Seafood Sandwich
8 oz Crab flakes or chunks
1/3 c Mayonnaise
1 c Sliced celery
2 tb Finely chopped onion
6 Uncut round sandwich buns
Directions to make Deli Seafood Sandwich
Step 1:Shred the crab. Combine with mayonnaise, celery and onion.
Step 2:Cut top 1/3 off bun. Hollow out bun to form shell. Fill with 1/3 cup mixture. Replace top.
Image Source: Benjamin Diamond
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Email This Recipe
Print This Recipe
Review This Recipe
<< Previous Recipe
Grilled Fish with Pineapple Cilantro Sauce
Grilled Fish with Pineapple Cilantro Sauce
Next Recipe >>
Curry Halibut Stroganoff
Curry Halibut Stroganoff




(4.00 out of 5)

