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> <channel><title>Seafood Recipes</title> <atom:link href="http://www.bestseafoodrecipes.org/feed/" rel="self" type="application/rss+xml" /><link>http://www.bestseafoodrecipes.org</link> <description>Best Seafood Recipes Collection</description> <lastBuildDate>Thu, 16 Sep 2010 18:36:43 +0000</lastBuildDate> <language>en</language> <sy:updatePeriod>hourly</sy:updatePeriod> <sy:updateFrequency>1</sy:updateFrequency> <generator>http://wordpress.org/?v=3.2.1</generator> <item><title>Healthy Scallops Pasta</title><link>http://www.bestseafoodrecipes.org/healthy-scallops-pasta/</link> <comments>http://www.bestseafoodrecipes.org/healthy-scallops-pasta/#comments</comments> <pubDate>Wed, 18 Aug 2010 11:58:52 +0000</pubDate> <dc:creator>Camphouse Cook</dc:creator> <category><![CDATA[Easy Seafood Recipes]]></category> <category><![CDATA[New Seafood Recipe]]></category> <category><![CDATA[Scallops]]></category> <guid
isPermaLink="false">http://www.bestseafoodrecipes.org/?p=1746</guid> <description><![CDATA[Healthy Scallops Pasta &#8211; A delicious blend of seafood and pasta. With a loaf of fresh bread and a glass of chilled white wine. Serve this to your guests and they will beg you for the recipe. Ingredients to make Healthy Scallops Pasta 8 ounces penne rigate pasta 3 tablespoons olive oil 1 medium onion [...]]]></description> <wfw:commentRss>http://www.bestseafoodrecipes.org/healthy-scallops-pasta/feed/</wfw:commentRss> <slash:comments>0</slash:comments> </item> <item><title>Baked Curried Mussels Recipe</title><link>http://www.bestseafoodrecipes.org/baked-curried-mussels-recipe/</link> <comments>http://www.bestseafoodrecipes.org/baked-curried-mussels-recipe/#comments</comments> <pubDate>Thu, 05 Aug 2010 12:43:40 +0000</pubDate> <dc:creator>Camphouse Cook</dc:creator> <category><![CDATA[Easy]]></category> <category><![CDATA[Easy Seafood Recipes]]></category> <category><![CDATA[New Seafood Recipe]]></category> <guid
isPermaLink="false">http://www.bestseafoodrecipes.org/?p=1740</guid> <description><![CDATA[Baked Curried Mussels Recipe &#8211; This is one of those tasty seafood recipes that you don&#8217;t get everyday, or every week for that matter. Take the time to create this dish for all your friends. Ingredients to make Baked Curried Mussels Recipe 2 lbs (1 kg) mussels 1 piece (1 inch/2.5 cm) gingerroot, thinly sliced [...]]]></description> <wfw:commentRss>http://www.bestseafoodrecipes.org/baked-curried-mussels-recipe/feed/</wfw:commentRss> <slash:comments>0</slash:comments> </item> <item><title>Slow Cooker Garlic Seafood Alfredo</title><link>http://www.bestseafoodrecipes.org/slow-cooker-garlic-seafood-alfredo/</link> <comments>http://www.bestseafoodrecipes.org/slow-cooker-garlic-seafood-alfredo/#comments</comments> <pubDate>Thu, 24 Jun 2010 11:19:48 +0000</pubDate> <dc:creator>Firehouse Chef</dc:creator> <category><![CDATA[Boiled]]></category> <category><![CDATA[Buffet]]></category> <category><![CDATA[Dinner]]></category> <category><![CDATA[Easy]]></category> <category><![CDATA[Easy Seafood Recipes]]></category> <category><![CDATA[Lunch]]></category> <category><![CDATA[Main Course]]></category> <category><![CDATA[New Seafood Recipe]]></category> <category><![CDATA[Pasta]]></category> <category><![CDATA[Sauce]]></category> <category><![CDATA[Slow Cooker]]></category> <category><![CDATA[Supper]]></category> <category><![CDATA[Creamy]]></category> <category><![CDATA[Crock Pot]]></category> <category><![CDATA[Garlic]]></category> <category><![CDATA[Seafood]]></category> <category><![CDATA[Simple]]></category> <guid
isPermaLink="false">http://www.bestseafoodrecipes.org/?p=1735</guid> <description><![CDATA[Slow Cooker Garlic Seafood Alfredo &#8211; This succulently creamy, cheesey. garlic deafood alredo recipe is made the irreplacable crock pot. Your choice of seafood medley, is added to the creamy alfredo sauce, and served over hot, steaming pasta. So easy to slow cook this seafood alfredo all day while you are at work. Prep Time: [...]]]></description> <wfw:commentRss>http://www.bestseafoodrecipes.org/slow-cooker-garlic-seafood-alfredo/feed/</wfw:commentRss> <slash:comments>0</slash:comments> </item> <item><title>Barbeque Creole Shrimp</title><link>http://www.bestseafoodrecipes.org/barbeque-creole-shrimp/</link> <comments>http://www.bestseafoodrecipes.org/barbeque-creole-shrimp/#comments</comments> <pubDate>Tue, 15 Jun 2010 10:36:09 +0000</pubDate> <dc:creator>Firehouse Chef</dc:creator> <category><![CDATA[Barbeque]]></category> <category><![CDATA[Buffet]]></category> <category><![CDATA[Dinner]]></category> <category><![CDATA[Easy]]></category> <category><![CDATA[Easy Seafood Recipes]]></category> <category><![CDATA[fried]]></category> <category><![CDATA[Main Course]]></category> <category><![CDATA[New Seafood Recipe]]></category> <category><![CDATA[Shrimp]]></category> <category><![CDATA[Supper]]></category> <category><![CDATA[Citrus]]></category> <category><![CDATA[Creamy]]></category> <category><![CDATA[fish]]></category> <category><![CDATA[Garlic]]></category> <category><![CDATA[Lemon]]></category> <category><![CDATA[Lunch]]></category> <category><![CDATA[Onion]]></category> <category><![CDATA[Peppers]]></category> <category><![CDATA[Quick]]></category> <category><![CDATA[Saute]]></category> <category><![CDATA[Seasonong]]></category> <category><![CDATA[Simple]]></category> <category><![CDATA[Skillet]]></category> <category><![CDATA[Spice]]></category> <category><![CDATA[Stove Top]]></category> <category><![CDATA[Vegetables]]></category> <category><![CDATA[Worcestershire Sauce]]></category> <guid
isPermaLink="false">http://www.bestseafoodrecipes.org/?p=896</guid> <description><![CDATA[Barbeque Creole Shrimp &#8211; This exceptional BBQ shrimp recipe even comes with its own sauce to saute them in. Tangy and creamy all at the same time, these stove top shrimp are an absolute snap to whip up, and taste like you spent hours working on them. Very good with some rice on the side, [...]]]></description> <wfw:commentRss>http://www.bestseafoodrecipes.org/barbeque-creole-shrimp/feed/</wfw:commentRss> <slash:comments>0</slash:comments> </item> <item><title>Grilled Shrimp with Dip Recipe</title><link>http://www.bestseafoodrecipes.org/grilled-shrimp-with-dip-recipe/</link> <comments>http://www.bestseafoodrecipes.org/grilled-shrimp-with-dip-recipe/#comments</comments> <pubDate>Wed, 09 Jun 2010 09:30:48 +0000</pubDate> <dc:creator>Firehouse Chef</dc:creator> <category><![CDATA[Appetizer]]></category> <category><![CDATA[Broiled]]></category> <category><![CDATA[Buffet]]></category> <category><![CDATA[Easy]]></category> <category><![CDATA[Easy Seafood Recipes]]></category> <category><![CDATA[Grilled]]></category> <category><![CDATA[Lunch]]></category> <category><![CDATA[New Seafood Recipe]]></category> <category><![CDATA[Sauce]]></category> <category><![CDATA[fish]]></category> <category><![CDATA[Marinated]]></category> <category><![CDATA[Quick]]></category> <category><![CDATA[Shrimp]]></category> <category><![CDATA[Simple]]></category> <guid
isPermaLink="false">http://www.bestseafoodrecipes.org/?p=1514</guid> <description><![CDATA[This grilled shrimp recipe, comes with a second recipe for the best shrimp dip you have ever had. Used first to marinate the tasty shrimp, it is quickly boiled, while the shrimp are being cooked on the BBQ, making it safe for dipping. Ingredients To Make Grilled Shrimp with Dip Recipe: ÃƒÂ¢Ã¢â€šÂ¬Ã‚Â¢2 pounds large shrimp, [...]]]></description> <wfw:commentRss>http://www.bestseafoodrecipes.org/grilled-shrimp-with-dip-recipe/feed/</wfw:commentRss> <slash:comments>0</slash:comments> </item> <item><title>Crab Filo Appetizers</title><link>http://www.bestseafoodrecipes.org/crab-filo-appetizers/</link> <comments>http://www.bestseafoodrecipes.org/crab-filo-appetizers/#comments</comments> <pubDate>Tue, 01 Jun 2010 11:32:23 +0000</pubDate> <dc:creator>Firehouse Chef</dc:creator> <category><![CDATA[Appetizer]]></category> <category><![CDATA[Baked]]></category> <category><![CDATA[Buffet]]></category> <category><![CDATA[Dinner]]></category> <category><![CDATA[Easy Seafood Recipes]]></category> <category><![CDATA[fried]]></category> <category><![CDATA[Lunch]]></category> <category><![CDATA[New Seafood Recipe]]></category> <category><![CDATA[Quick]]></category> <category><![CDATA[Side Dish]]></category> <category><![CDATA[Snack]]></category> <category><![CDATA[Butter]]></category> <category><![CDATA[Crab]]></category> <category><![CDATA[Cream]]></category> <category><![CDATA[Filo]]></category> <category><![CDATA[fish]]></category> <category><![CDATA[Flour]]></category> <category><![CDATA[Garlic]]></category> <category><![CDATA[Seafood]]></category> <guid
isPermaLink="false">http://www.bestseafoodrecipes.org/?p=1048</guid> <description><![CDATA[Crab Filo Appetizers &#8211; These oven baked, creamy, crab filo appetizers are succulently delicious. Light, flaky, filo is wrapped around a magical medley of cream, crab, and pan fried garlic, then oven baked to a golden brown.Ãƒâ€šÃ‚Â  A very quick and easy seafood recipe, thatÃƒâ€šÃ‚Â you can even haveÃƒâ€šÃ‚Â as a snack while watching a movie or [...]]]></description> <wfw:commentRss>http://www.bestseafoodrecipes.org/crab-filo-appetizers/feed/</wfw:commentRss> <slash:comments>0</slash:comments> </item> <item><title>Creamed Flounder Tarragon</title><link>http://www.bestseafoodrecipes.org/creamed-flounder-tarragon/</link> <comments>http://www.bestseafoodrecipes.org/creamed-flounder-tarragon/#comments</comments> <pubDate>Sat, 15 May 2010 14:09:34 +0000</pubDate> <dc:creator>Firehouse Chef</dc:creator> <category><![CDATA[Buffet]]></category> <category><![CDATA[Easy]]></category> <category><![CDATA[Easy Seafood Recipes]]></category> <category><![CDATA[Lunch]]></category> <category><![CDATA[Main Course]]></category> <category><![CDATA[Microwave]]></category> <category><![CDATA[New Seafood Recipe]]></category> <category><![CDATA[Supper]]></category> <category><![CDATA[Butter]]></category> <category><![CDATA[Creamy]]></category> <category><![CDATA[Fillet]]></category> <category><![CDATA[fish]]></category> <category><![CDATA[Flonder]]></category> <category><![CDATA[Mushroom]]></category> <category><![CDATA[Onion]]></category> <category><![CDATA[Parsley]]></category> <category><![CDATA[Quick]]></category> <category><![CDATA[Seafood]]></category> <category><![CDATA[Simple]]></category> <category><![CDATA[Sour Cream]]></category> <category><![CDATA[Tarragon]]></category> <guid
isPermaLink="false">http://www.bestseafoodrecipes.org/?p=1042</guid> <description><![CDATA[Creamed Flounder Tarragon &#8211; This rich, creamy, tarragon flounder recipeÃƒâ€šÃ‚Â is utterly divine. All done in the microwave, it is quick and easy, making it ideal for those in-a-hurry times. Slightly spiced, and extra creamy, this succulent seafood recipe forÃƒâ€šÃ‚Â fork-tender flounder is a &#8220;Must Try&#8221;.Ãƒâ€šÃ‚Â  Ingredients to make Creamed Flounder Tarragon 2 tb Butter or margarine [...]]]></description> <wfw:commentRss>http://www.bestseafoodrecipes.org/creamed-flounder-tarragon/feed/</wfw:commentRss> <slash:comments>0</slash:comments> </item> <item><title>How Many Minutes Do You Grill Shrimp For?</title><link>http://www.bestseafoodrecipes.org/how-many-minutes-do-you-grill-shrimp-for/</link> <comments>http://www.bestseafoodrecipes.org/how-many-minutes-do-you-grill-shrimp-for/#comments</comments> <pubDate>Mon, 10 May 2010 11:12:31 +0000</pubDate> <dc:creator>Camphouse Cook</dc:creator> <category><![CDATA[Easy]]></category> <category><![CDATA[Grilled]]></category> <category><![CDATA[light]]></category> <category><![CDATA[Shrimp]]></category> <category><![CDATA[Tips and Tricks]]></category> <category><![CDATA[Barbecue]]></category> <category><![CDATA[Tip]]></category> <guid
isPermaLink="false">http://www.bestseafoodrecipes.org/?p=1234</guid> <description><![CDATA[Shrimp can be very sensitive and if you cook it too long you can end up with a rubbery mess that no one wants to eat. That leaves many cooks wondering just how many minutes to grill shrimp for. It seems that just 2-4 minutes is enough for small shrimp and 3-5 minutes for larger [...]]]></description> <wfw:commentRss>http://www.bestseafoodrecipes.org/how-many-minutes-do-you-grill-shrimp-for/feed/</wfw:commentRss> <slash:comments>0</slash:comments> </item> <item><title>Easy Salmon Mold Recipe</title><link>http://www.bestseafoodrecipes.org/easy-salmon-mold-recipe/</link> <comments>http://www.bestseafoodrecipes.org/easy-salmon-mold-recipe/#comments</comments> <pubDate>Fri, 07 May 2010 11:13:24 +0000</pubDate> <dc:creator>Camphouse Cook</dc:creator> <category><![CDATA[Easy]]></category> <category><![CDATA[Easy Seafood Recipes]]></category> <category><![CDATA[New Seafood Recipe]]></category> <category><![CDATA[salmon]]></category> <category><![CDATA[fish]]></category> <category><![CDATA[Seafood]]></category> <guid
isPermaLink="false">http://www.bestseafoodrecipes.org/?p=1229</guid> <description><![CDATA[If you love salmon half as much as I do then you will want to try this recipe. This is one of those easy recipes that anyone can make. Ingredients: 2 v. Salmon 2 TB. Vinegar 1 / 2 tbsp Salt 1 / 8 tsp. Pepper 1 Tb. Gelatin 1-1/2 boiling water Steps: First get [...]]]></description> <wfw:commentRss>http://www.bestseafoodrecipes.org/easy-salmon-mold-recipe/feed/</wfw:commentRss> <slash:comments>0</slash:comments> </item> <item><title>Tuna Steak and Black Bean Stir Fry</title><link>http://www.bestseafoodrecipes.org/tuna-steak-and-black-bean-stir-fry/</link> <comments>http://www.bestseafoodrecipes.org/tuna-steak-and-black-bean-stir-fry/#comments</comments> <pubDate>Tue, 27 Apr 2010 11:33:16 +0000</pubDate> <dc:creator>Firehouse Chef</dc:creator> <category><![CDATA[Barbeque]]></category> <category><![CDATA[Buffet]]></category> <category><![CDATA[Dinner]]></category> <category><![CDATA[Easy]]></category> <category><![CDATA[Easy Seafood Recipes]]></category> <category><![CDATA[fried]]></category> <category><![CDATA[Lunch]]></category> <category><![CDATA[Main Course]]></category> <category><![CDATA[New Seafood Recipe]]></category> <category><![CDATA[Sauce]]></category> <category><![CDATA[Supper]]></category> <category><![CDATA[Barbecue]]></category> <category><![CDATA[Black Beans]]></category> <category><![CDATA[Broth]]></category> <category><![CDATA[Cornstarch]]></category> <category><![CDATA[fish]]></category> <category><![CDATA[Garlic]]></category> <category><![CDATA[Ginger]]></category> <category><![CDATA[Green Chilies]]></category> <category><![CDATA[Green Onion]]></category> <category><![CDATA[Lettuce]]></category> <category><![CDATA[Marinated]]></category> <category><![CDATA[One Pot]]></category> <category><![CDATA[Quick]]></category> <category><![CDATA[Skillet]]></category> <category><![CDATA[steak]]></category> <category><![CDATA[Stir Fry]]></category> <category><![CDATA[Stock]]></category> <category><![CDATA[Tuna]]></category> <category><![CDATA[Vegetables]]></category> <guid
isPermaLink="false">http://www.bestseafoodrecipes.org/?p=963</guid> <description><![CDATA[Tuna Steak and Black Bean Stir Fry &#8211; This hearty, seafoodÃƒâ€šÃ‚Â stir fry ofÃƒâ€šÃ‚Â tuna steak and black beans,not only has a tremendous amount of flavor, it&#8217;s also quick cooking. The steak is covered in a pan sauce and served on a bed of lettuce, giving it spectacular presentation, making it perfect for buffets or potlucks. Another [...]]]></description> <wfw:commentRss>http://www.bestseafoodrecipes.org/tuna-steak-and-black-bean-stir-fry/feed/</wfw:commentRss> <slash:comments>1</slash:comments> </item> </channel> </rss>
